Casseroles

Brand Smeg Type Cookware Color Red

This Lodge Dutch Oven with spiral handle is incredibly versatile. Great when baking, frying, stewing or grilling. The cast-iron retains the heat well and perfectly distributes it. No strange spots in the pan where your food won't heat up! And the frying pan can be used on all cooking hobs. Put it in the oven, or your stove, or hang it over an open flame. It even works on induction. The spiral handle ensures that you can easily lift the pan. It will heat up so make sure you always wear oven gloves when lifting the pan.

If you want to live the experience of cooking under the sky & the feeling of tasting in nature, food that you yourself created from nowhere and without any of the comforts of your kitchen, the Lodge has the solution for you! The cast iron camping pot 30.48cm | 5.68 lt. (L12CO3), is designed to accompany you on all your outings in nature & together with its accessories, the only things you will need are materials, appetite, company and fire. With built-in feet to sit perfectly on the coals and with a specially designed lid so you can safely place hot coals even on top of it, or alternatively use it as a roasting pan by turning it upside down. It has a stainless steel handle so you can hang it on a tripod for slow cooking. Includes Camp Dutch Oven Cooking 101 cookbook.

made of robust and high-quality stainless steel, lid with side steam outlet. Targeted side steam outlet, thanks to KMDA optimised lid Superthermal sandwich base for outstanding heat distribution Interior scale makes cooking easier Oven-safe up to 240 °C (without lid), handles may get hot For all hobs and cooker types Contents: 1 pot, 1 lid Manufactured with great care by Miele & Cie. KG

More product information

3.6-quart capacity casserole accommodates a number of dishes Island spice enamel finish Comes with lid to aid in braising and baking Not recommended for use in commercial kitchens Not dishwasher safe-hand wash only 11-3/4 in. in diameter x 2-1/8 in. in depth

3.6-quart capacity casserole accommodates a number of dishes Island spice enamel finish Comes with lid to aid in braising and baking Not recommended for use in commercial kitchens Not dishwasher safe-hand wash only 11-3/4 in. in diameter x 2-1/8 in. in depth

Cook for a crowd at your next campsite with the 8 Quart Deep Camp Dutch Oven. The flanged lid holds hot coals and inverts for use as a griddle. Need high heat? Situate the Dutch oven perfectly over hot coals, thanks to the integral legs. For slow cooked meals, hang the bail handle over a tripod. Includes Camp Dutch Oven Cooking 101 cookbook.

Raise your hand if you love to throw a party! With this dutch oven, you’ll always have enough food. Easily move from cooking surface to table or counter, thanks to the bail handle design. Crafted in America with iron and oil, its large, naturally seasoned cooking surface is ready to help you deliver delicious, home-cooked moments.

Meet the 6 Quart Essential Enamel Cast Iron Dutch Oven. The perfect size for perfecting pasta, baking bread, and braising short ribs. But the possibilities are endless! Reach for this piece to broil, braise, bake, or roast in the oven up to 500℉, and sauté, simmer, or fry on any stovetop. Plus, you can pop it in the fridge to marinate food and store leftovers. This imported line of Essential Enamel delivers great performance to value-minded homecooks who are looking for a high-quality piece that can do it all.